This article reviews whether bagels can fit into a healthy diet and provides tips for maximizing their nutritional value. My toaster broke and I can't buy one for like another month. They taught me all I needed to know in life. A bagel should be eaten warm and, ideally, should be no more than four or five hours old when consumed. Light . That way they're easy to toast one at a time when ready to enjoy one another day. We and our partners will store and/or access information on your device through the use of cookies and similar technologies, to display personalised ads and content, for ad and content measurement, audience insights and product development. Get your answers by asking now. The Overall Best Bagel Toaster. If you have a broiler in your oven turn it on place the bagel on a pan and make sure you watch it cause it will take less then 45 second! Or bagel french toast. It has a pleasant chew, as long as you eat it the same day. Healthy Alternatives to Put on a Bagel. You take something perfect — bread in all its forms — born of cultures geographic and microscopic, a food that can be transported, used as a vehicle for flavor, meal, and plate-cleaning device, a food that even spoiled, hard like a rock, can still be used. hide. Do you love bagels? Think about it — fire plus the greatest thing since, sliced bread. In your oven! We love eggs, avocado and spinach on a toasted everything bagel. Archived [Light] I've been eating untoasted bagels for years. If you get a bagel from a good bakery, it's actually kind of a shame to toast it. Toasted bagels are the perfect combination of crispy and chewy, and they make a hearty, delicious addition to any breakfast. If you have a broiler in your oven turn it on place the bagel on a pan and make sure you watch it cause it will take less then 45 second! New comments cannot be posted and votes cannot be cast. Outside New York City, where I have eaten bagels in at least 25 states and six countries, it can be difficult to find bagels that do not have to be toasted. No no no! Still have questions? … Read more: How Many Calories Are in a Plain Bagel With Cream Cheese? I work at Walmart OGP.. how is OGP doing in your department? Insider spoke to chefs and bakers who said a fresh bagel should never be toasted because doing so can mess with its flavor and texture. Mmmm, warm, crunchy bread with soft doughy centers. Tomorrow, it will be noticeably stale. You can change your choices at any time by visiting Your Privacy Controls. Be really careful to check it every minute or so...it'll go from not toasted to burnt really fast. 82% Upvoted. It's a plain bagel or an onion bagel. Erratic Trump has military brass highly concerned, Alaska GOP senator calls on Trump to resign, Unusually high amount of cash floating around, Late singer's rep 'appalled' over use of song at rally, Fired employee accuses star MLB pitchers of cheating, Flight attendants: Pro-Trump mob was 'dangerous', These are the rioters who stormed the nation's Capitol, 'Xena' actress slams co-star over conspiracy theory, 'Angry' Pence navigates fallout from rift with Trump, Freshman GOP congressman flips, now condemns riots. A highpoint of civilization. This thread is archived. If you’re buying a bagel at a real New York bagel shop, you better not asked for it toasted.Here’s why: A fresh bagel is prefect as it is. Set your oven to broil, move one of the shelves to the top-most notches and put the bagel sunny-side up. A special kind of French toast. The toaster and oven are your best options for getting a crispy texture. Give me all the wok-fried bacon you’ve got. If not, pop it in the oven for a bit. Bagels aren't "raw" they're boiled and baked then served warm. Or banana bread crumb cake. If you have a day-old bagel that needs to be restored, you can slice and toast it. Any ideas? The art of eating bagels is simple, as anything goes. 4 years ago. This week's question comes from a New Yorker who is sick of being shamed for toasting her bagels… It is… Join Yahoo Answers and get 100 points today. If the bagels are pre-sliced you can stick the frozen slices right into the toaster oven. If you're planning to eat a bagel that's not fresh, toasting can improve its taste and provide you with both a crunchy crust and a soft interior. A toasted bagel can be a beautiful thing for those who love toasting, but there are some who scoff at toasting bagels. In your oven! On our Breville, it’s the snowflake button. How do you think about the answers? Its very small bagels are made in a wood-burning oven and sweetened with honey. Yahoo is part of Verizon Media. ? We can keep you anonymous if you prefer; just let us know what neighborhood you live in. Any longer, and you'll run the risk of freezer burn. save. However, in my family, there were certain unwritten bagel eating protocols. If you don't eat bagels often, go ahead and order your … Now, when it comes time to eat them, you can easily unwrap the two bagel halves and put them directly in the toaster, still frozen. Put it in a toaster oven or an oven preheated to 375 degrees Fahrenheit for four to five minutes. Think about it — fire plus the greatest thing since, sliced bread. “Toasting is what brings out their character,” says Laura Trust, co-owner of the Newton-based chain. For instance, we could eat it open-or closed-face, but if eaten open-face, you always eat the top half first. Ideally, you should eat bagels made from whole grains. Tomorrow, it will be noticeably stale. Cut in 2 halves and use oven for toasting. Spread butter on the inside of a fresh-baked or freshly … Anyone eat bagels without toasting them? If your oven has a grill. You can microwave a bagel, use a toaster oven or heat it up in a regular oven. If you do not have an oven and setting up a campfire seems too tedious, here are some of the best 2-slice toasters that you can buy on the cheap. If you have a broiler in your oven turn it on place the bagel on a pan and make sure you watch it cause it will take less then 45 second! The oven method of "toasting" the bagel can go two ways. [Light] I've been eating untoasted bagels for years. They contain more fiber, vitamins and minerals compared to those made with white flour. Jan 18, 2010 #1 Just put some cream cheese or something on it, without toasting? Original poster. A Starbucks bagel also needs to be toasted. You take that bagel. Its actually the Rolls Royce of toasters. The Breville BTA820XL Smart Toaster is a perfect toaster in all ways. Teh Vestibule (archive) Status Not open for further replies. You can leave the bagels in their foil wrap and defrost them using the room temperature method before you want to eat them. I see literally no drawbacks to toasting a bagel, other than having to wait an extra couple of minutes before I can eat it. With all of these options now available, it can be difficult to decide which store-bought bagels you should buy if you want to eat healthy. Bagels naturally contain a high carbohydrate content—they are bread after all. I make toast under my broiler all the time when i make blts or i need alot of toasted bread it does a bunch in a very short time! Bagels are one of the most popular breakfast items around the world. Posted by 4 years ago. Peanut Butter & Granola. Community Central. Close. Dec 10, 2001 63,342 17,323. You can toast bagels in a toaster made for bagel reheating, in the oven under the broiler for split bagels (hint, toast split side down to retain the interior texture of the bagel and restore a crisp crust), and brush lightly with water before toasting for that glossy finish you know and love. A lot of toaster ovens that have a Bagel function also have a way for you to tell the machine if your bagel slices are frozen. You can microwave a bagel, use a toaster oven or heat it up in a regular oven. Do you prefer cherry pie or cherry cheesecake? A few more bagel stipulations from my Times story: Bagels do not need six ounces of cream cheese on them. KRUPS Breakfast Set 4-Slot Toaster (13.5 x 13.3 Inches) If you're … It has a pleasant chew, as long as you eat it the same day. From the way you slice your bagel, to how much cream cheese you pile on it, to toasting or not toasting it, to what part of the bagel you sink your teeth in first, the opinions and discussions revolving around this ring shaped dough are real (via Sarcasm Society). If your bagel is not fresh you should toast it. You’ve come to the right place. The texture was definitely chewy, and it was strange to eat it un-toasted and without any spread. Bagels are extremely versatile and delicious. To enable Verizon Media and our partners to process your personal data select 'I agree', or select 'Manage settings' for more information and to manage your choices. K. klank123 Noob. A bagel should weigh four ounces or less and should make a slight cracking sound when you bite into it instead of a whoosh. For real. You take something perfect — bread in all its forms — born of cultures geographic and microscopic, a food that can be transported, used as a vehicle for flavor, meal, and plate-cleaning device, a food that even spoiled, hard like a rock, can still be used. For the meantime, I guess you can just wear the rubber band around your wrist as a bracelet as you eat your tasty bagel. Good ones don't. Peanut butter is my one true love in life, and so obviously I love to slather … The whole method is the way to resurrect your bagel and get it hot, chewy, crusty and delicious, like it just popped out of the oven down at the bagelry. Toast it in a skillet over medium heat for about a minute or longer depending on how toasty you want it. What's the difference between Canadian bacon and ham? Ever wanted to eat nothing but bagels for an entire day? Spreading a thick layer of cream cheese on a bagel can add more than 200 calories and 20 grams of fat to your breakfast or snack. Make sure the bagels are completely cool before you freeze them. Just grab your favorite bagel or make your own and get started. Light. I make toast under my broiler all the time when i make blts or i need alot of toasted bread it does a bunch in a very short time! I bought some, but don't have a toaster oven, just a regular full sized oven, and that would take too long to heat up...and it will take more time. Heating Up Your Bagel For this reason, I suggest you use a spatula to press down and flatten the bagel while cooking. A highpoint of civilization. My daddy was born and raised in Brooklyn. This article reviews whether bagels can fit into a healthy diet and provides tips for maximizing their nutritional value. Most New Yorkers and food writers treat bagel toasting with great disdain due to the chewy texture created by its unique cooking method — first being raised, boiled in sweet water and then baked — which they feel is destroyed by toasting. Wrap individual bagels tightly in aluminum foil (it's more airtight than plastic wrap) and freeze them for up to a month or so. A bagel is not fresh if it has cooled to room temperature or is the product of mass production. If you eat bagels regularly, choose whole-grain and pair with veggies, protein and healthy fat to stay full for hours and keep blood sugar stable. 13 comments. Toasting. Toasting a bagel can impact its overall quality and flavor. If you are trying to prepare a delicious, yet out of the ordinary French toast for your loved one, then the bagel French toast is the answer. Butter your bagel for a simple, tasty combo. Wrap each bagel tightly in aluminum foil to prevent freezer burn, freeze them, and eat them within a month for the best flavor. There are two types of bagels in this world: Real, honest-to-goodness bagels, and round bread. When I buy bagels here in Montreal, (after I eat a couple as they are - no toasting, no spread - just to taste their fresh goodness), I slice the rest in half, then freeze. In your oven! Because bagels that are already split do not really have flat insides, the out edge was cooked before the inner edge towards the hole. Especially since so many options are rather, well, unhealthy for you. I didn't know they were supposed to be toasted until a friend shared one with me yesterday. share. What's something you don't need to know before having breakfast? And there, you have all the ways to toast bread, bagels without a toaster that I can think of. You can slice it and lay it under the broiler until toasty, which is as simple as it sounds, or you can go the purist route and use the "whole bagel" toasting method. The toaster and oven are your best options for getting a crispy texture. It's hard to go wrong with these delicious, breakfast and snack-time circles of joy. Let frozen bagels defrost in their foil packages, at room temperature, for a few hours before toasting. Find out more about how we use your information in our Privacy Policy and Cookie Policy. Grocery store bagels are made to avoid going stale, but that also sacrifices the chewiness of a good bagel. I'll likely try it that way tomorrow or the next day. My mommy was born and raised in Brooklyn. 46. I was born and partly raised in Brooklyn. report. The squishy, fluffy dough of a bagel turns it into the perfect candidate to be toasted in the French way. In my usual work-day life, I eat oatmeal (also a breakfast I love, but not exactly flashy). After selecting the Bagel setting, level of darkness, and the number of slices you can press the snowflake button. Information about your device and internet connection, including your IP address, Browsing and search activity while using Verizon Media websites and apps. The Vestibule. Granted, I'm pretty sure there's nowhere near where I live to get a fresh bagel. There is quite the debate taking place online over the correct way to eat a bagel. Bagels are one of the most popular breakfast items around the world. If the bagel is stale but not dry, toast the entire bagel intact. You can sign in to vote the answer. You don't have to eat your bagels plain, though. pop it under there. But on the weekends, all bets are off. Can "mustard" go with anything else other than "hot dogs"? Montreal has a fascinating bagel tradition. Toasting. If You're a Toasted-Bagel Lover: The Slice-Then-Toast Regardless of open or closed, the answer to how to eat a bagel is to pick it up with your fingers. Bagels can be eaten at any time! How is it that way? They can be part of any meal from breakfast to dessert. If you get a bagel from a good bakery, it's actually kind of a shame to toast it. P.S. 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